A couple years ago, RIch, Deb, Eva and Will took a train tour of Italy, including Rome where our three second cousins reside. Marguerita invited us for dinner one night along with Michele and Franco and various daughters! M was busy in the kitchen after dinner and came out with an amazing dessert. This is it. I found it in a cast off cook book (“Homestyle Italian Cooking, by Lori Carangelo”) given to me by a friend. I was looking through and immediately recognized the dish. This recipe does not require gelatin, which I thought was in M’s recipe. I dare you to try it!!
